Some numerous studies have shown associated carbohydrates and foods preservative intake to deteriorated  of Add. 1 study revealed that the man-made coloration, tartrazine, drastically higher Add symptoms. Other food artificial additives and colors which can intensify Add symptoms are benzoate, nitrates and monosodium glutamate.
トップ   新規 一覧 単語検索 最終更新   ヘルプ   最終更新のRSS